DECADENT, MAJESTIC RED BEAN CURRY
Discover decadence with an authentic Indian Rajma Masala, ready in minutes. This indulgently creamy red bean dish will make you fell like royalty any day of the week. If you want to elevate your taste experience or impress your friends and family, serve it with traditional sides and garnish like a pro. Here we tell you how:
INGREDIENTS
- 1 Pouch Of Raasa Majestic Red Bean Curry
- Half a red onion
- Ginger
- Rice, naan or chapati to accompany
Cooking Method
- Prepare your rice, naan or chapati. Make sure you follow the cooking instructions on the pack
- Tear the Raasa Regal Chickpea Tikka pouch open and heat in your microwave for 60 seconds. Alternatively you can empty the product into a pan and heat on your stove top for 3-5 mins.
- Serve in your most special bowl with your rice or naan on the side
- Garnish your dish with some julienned red onion and peeled, thinly sliced ginger
- Enjoy!
RECIPES WE ADORE RIGHT NOW
Elevate your mid-week meals with these decadently different dishes
